Traditional Cake

Description
A traditional Columbian Cake recipe with raisins and vanilla.

Ingredients

 * 1 lb flour
 * 1 lb sugar (white)
 * 1 lb butter
 * 10 eggs
 * 1 oz wine or rum
 * vanilla extract
 * 1 tsp baking powder
 * raisins
 * ½ cup milk

Directions

 * 1) Beat the sugar and the butter until smooth.
 * 2) Then add the flour.
 * 3) You can add eggs and baking powder.
 * 4) Then add the raisins, vanilla extract, wine or rum, and if too dry add milk.
 * 5) Grease the pan and put a little flour into it and put the oven at 350°F.
 * 6) Leave it in for a hour and check it, or leave until done in the middle.