Marinated Chicken

Ingredients

 * 1 frying chicken (3 lbs) cut in pieces
 * 1 tsp salt
 * Juice of 1 lemon
 * ½ tsp pepper
 * ¾ tsp paprika
 * 1½ cups pitted ripe olives
 * 1 large onion, chopped
 * 1 medium green pepper, sliced
 * 1 medium red pepper, sliced
 * ¼ cup oil (preferably olive oil)
 * 1½ cups orange juice

Directions

 * 1) Marinate chicken pieces in lemon juice for at least 30 minutes.
 * 2) Preheat oven to 350 °F (180°C).
 * 3) Combine salt, pepper and paprika and sprinkle over chicken.
 * 4) Brown chicken on all sides in oil.
 * 5) Place chicken in an oven proof baking dish.
 * 6) Top with the rest of the ingredients and pour over the orange juice.
 * 7) Cover with aluminium foil and bake in the preheated oven for about 45–50 minutes or until the chicken is tender.